Featured Recipes
Caesar Salad with Big Chile Croutons

Caesar Salad with Big Chile Croutons

Caesar Salad with Big Chile Croutons Salad:2 large heads romaine lettuceCaesar Dressing (recipe below)1 cup grated Parmigiano-Reggiano cheese24 Big Chile Croutons (recipe below)Caesar Dressing1 cup mayonnaise2 tablespoons grated Parmigiano-Reggiano cheese4 oil-packed...

Grilled Artichokes with Remoulade

Grilled Artichokes with Remoulade

Grilled artichokes are one of life's simple pleasures. Artichokes can be so much fun to eat! I brush them with butter and garlic and grill them to get a wonderful smoky flavor. You can't have grilled artichokes without a rich, tangy dipping sauce like remoulade! Since...

Roasted Vegetables

Roasted Vegetables

Every dinner table needs a plate of beautifully roasted vegetables to serve alongside the main course. You don't have to get fancy about it. With a drizzle of olive oil, salt, and fresh cracked black pepper, you'll have a healthy side dish ready in 15 minutes. Roasted...

Passover Charoset

Passover Charoset

If you've ever been to a Passover seder, you might know Charoset as the sweetest (and hands down, most exciting) element of the seder plate. This typically sweet and sticky dish, traditionally made with fruit and nuts, symbolizes the mortar used by the Israelites when...

Passover Macaroons

Passover Macaroons

Coconut macaroons are the quintessential passover dessert! Not to be confused with the French-style pastry made with almond meal,  coconut macaroons are baked with shredded coconut, beaten egg whites, and sweetened condensed milk. They're naturally gluten-free which...

Matzo Ball Soup

Matzo Ball Soup

Matzo Ball Soup, aka Jewish penicillin, is the epitome of comfort food. Whether you're Jewish or not, chances are you've had a bowl of matzo ball soup in your life and I'm sure it put a huge smile on your face. Every family has their secret to making this Jewish...

Cornish Hens with Wild Rice, Leeks, and Mushrooms

Cornish Hens with Wild Rice, Leeks, and Mushrooms

I love to cook with Cornish hens. The taste is very similar to chicken, but slightly more delicate and tender. For a beautiful main dish to serve your guests, I love to stuff Cornish hens with a medley of wild rice, mushrooms, herbs, and toasted almonds. The rice...

The Best Passover Recipes 2021

The Best Passover Recipes 2021

Spring is in the air and Passover has a particularly special meaning this time around. Now that more of us are being vaccinated every day, we can finally see a light at the end of the tunnel, which means freedom to get back to our lives. Ultimately, Passover is a...

The Best Passover Lemon Meringue Pie

The Best Passover Lemon Meringue Pie

This tart and buttery Lemon Meringue Pie is at the top of my dessert list. When it comes to lemony desserts, I can't get enough. Whether you're keeping kosher for passover or looking to go gluten-free this year, my Lemon Meringue Pie recipe is all kinds of decadent. I...

Still cooking! More recipes and blogs coming soon!