Did you know, there’s a reason why lamb is so popular on the menu during the winter months? Lamb is considered a...
READ MORE…MOTHER’S DAY MEMORIES
Friends and Mothers As Mother’s Day approaches, I wanted to do something special to honor the most important women in our lives....
READ MORE…FRANÇOIS PAYARD’S FLOURLESS CHOCOLATE-WALNUT COOKIES
Whether you celebrate Passover or not, this is a great and easy recipe for creating indulgent cookies with a lot of flavor and...
READ MORE…JULIA’S BEEF BOURGUIGNONNE
Cooking with Zach is always a delight and channeling my inner Julia Child is even better! This is such a classic recipe that it...
READ MORE…A Nutty Lunch
I was inspired to make this soup after my French friend, Zilia, made it for me on a recent Saturday afternoon in the Hamptons....
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