Hi friends! I know It’s been a minute, but I’m finally back from a wonderful three week siesta to Spain and Lisbon....
READ MORE…THE BEST GUACAMOLE MADE 3 WAYS
As you all know by now, I’m a Texas girl and I’ve been eating guacamole since I can remember. My mother grew up in...
READ MORE…SUMMERY CHARRED BROCCOLI SALAD with CHEDDAR, DATES and ALMONDS
The minute I get a new cookbook, I love to flip through the pages and pick out a couple of recipes that inspire me. I recently...
READ MORE…BRIGHT AND CRISPY CHICKEN MILANESE
Chicken Milanese has all of those elements that you look for in a warm weather dish, with a crispy, juicy cutlet and a tangy and...
READ MORE…PISTACHIO-CRUSTED LEMON SOLE with ZA’ATAR
This light and fresh pistachio-crusted lemon sole comes out tender, crunchy and flavorful every time. With the crunchiness from...
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