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Cobb Salad in a Jar
Cobb Salad in a Jar
Print Recipe Cobb Salad in a Jar



  • 1 head Bibb lettuce, chopped
  • 2 radishes, thinly sliced
  • 1 cup roasted chicken, cubed
  • 1/2½ cup Roquefort, crumbled
  • 2 hard boiled eggs, sliced
  • 1 cup roasted pumpkin seeds

Honey Mustard Dressing

  • 2 tablespoons honey mustard
  • 1 tablespoon lemon juice
  • 4 tablespoons extra virgin olive oil
  • Salt and freshly ground pepper to taste



  • In a medium sized jar, layer all the salad ingredients starting with 1 cup of chopped lettuce, 10 slices of radishes, 1/2 cup roasted chicken, 1/4 cup roquefort, 1 hard boiled egg, and finish with 1/2 cup pumpkin seeds.


  • In a small mixing bowl, whisk honey mustard, lemon juice, salt and pepper and add EVOO. Shake to combine.
  • Taste for seasoning
  • Fill a small jar with 3 tablespoons of dressing