The next time tacos are on the dinner menu, break out these mango lime popsicles for dessert. You won’t regret it!

Mango Lime Popsicles
Mango Lime Popsicles
Print Recipe Mango Lime Popsicles
Prep Time: 10 minutes
Total Time: 10 minutes
Course: Summer
Servings: 3 popsicles


  • 1 cup mango, diced (can be frozen)
  • 2 tablespoons lime juice
  • 1/2 cup coconut water
  • 2 tablespoons maple syrup


  • Puree in food processor or blender.
  • Pour and evenly divide into popsicle molds.
  • Freeze for 4 hrs or overnight.