This dressing can be prepared several days in advance, letting the flavor of the ginger and garlic become even more pronounced. I’m a sensible woman, but I really do believe I could eat this with a spoon.
Print Recipe
Peanut Dressing
This dressing can be prepared several days in advance, letting the flavor of the ginger and garlic become even more pronounced. I’m a sensible woman, but I really do believe I could eat this with a spoon.
