This delicious sauce can be spooned over some of your favorite dishes, like waffles, yogurt, ice cream or my Very Lemony Pound Cake.

Warm Berry Sauce
Warm Berry Sauce
Print Recipe Warm Berry Sauce
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Brunch, Dessert, Spring, Summer


  • 1 cup fresh or frozen blueberries
  • 1 cup fresh or frozen raspberries
  • 1 cup fresh or frozen blackberries
  • 1 cup fresh or frozen strawberries, hulled and quartered
  • 3 tablespoons sugar
  • 1 tablespoon lemon juice


  • In a small, nonreactive saucepan, combine all of the ingredients. Let stand until any frozen berries are fully thawed.
  • Set the pan over medium heat and bring to a simmer. Cook, stirring, for 2-3 minutes, or until juicy.
  • The sauce can be prepared several hours in advance. Rewarm gently over low heat before serving.