These days, we are all so connected. Social networking has brought us closer together in so many ways. I meet people I never...
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NYC Fancy Food Show 2009
Despite my intense love of food, I would never consider myself a “glutton”. However, there are 3 days a year when I truly...
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Lunch With Food Guru Gael Greene
I met Gael Greene, restaurant critic extraordinaire, about 15 years ago, when my partner and I were invited to a small potluck...
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Who Doesn’t Love The Start Of Spring?
If you’re a New Yorker, then you know how long it takes for spring to REALLY arrive. Too often on the east coast we get...
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Cooking With Pleasure!
Hello, everyone! I am very excited about this post! Besides the exceptional food we created for this past Sunday Supper, I am...
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