A Nutty Lunch
I was inspired to make this soup after my French friend, Zilia, made it for me on a recent Saturday afternoon in the Hamptons....
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Fall Soup Flavors to Love
When I think of Fall, I think of the colors: rich golden yellows, burnt sienna-reds, deep pinks. It seems as if these colors...
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A Special Evening for Charity
Every year, I organize an intimate charity dinner for a wonderful organization, Maryhaven Center of Hope. This is one of Long...
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