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CHEF MARK STRAUSMAN COOKS UP CHICKEN PAILLARD and BLUEBERRY CRISP
Blog, Recipe Blog

CHEF MARK STRAUSMAN COOKS UP CHICKEN PAILLARD and BLUEBERRY CRISP

Flirting (Cooking) with a Friend By now you know how much joy I get from sharing my kitchen with loved ones. To me, life comes...

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LOCAL BLUEBERRY CRISP
Desserts

LOCAL BLUEBERRY CRISP

A Rustic Finish I love a good crisp! It’s such a homey dessert that’s simple to make! You don’t have to be a...

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THREE-BERRY SUMMER SHORTCAKE
Desserts

THREE-BERRY SUMMER SHORTCAKE

    A Very Berry Fourth of July to You All! What’s better than a Strawberry Shortcake? A Three-Berry Shortcake!...

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WARM BERRY SAUCE
Breakfast and Brunch, Desserts, Gluten-Free

WARM BERRY SAUCE

This delicious sauce can be spooned over some of your favorite dishes, like waffles, yogurt, ice cream or my Very Lemony Pound...

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A Dancer’s Delight- the Pavlova
Recipes

A Dancer’s Delight- the Pavlova

As you know, I was raised in Wichita Falls, Texas. There, my mom was a very active member of our community, frequently throwing...

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More than ever, we need to learn how to party in our own kitchens! So, to brighten your holiday season, we are doing informative and fun interactive Zoom cooking classes with custom menus for dinner parties, birthday or bridal parties, and corporate events. Please contact us for pricing and details. ~ Due to COVID-19, our on-site cooking classes are paused. COVID-19 has shown us how important it is to learn how to cook for our families and close friends.

Holiday Special!

Holidays are the perfect time to gift my ZOOM COOKING CLASSES! ~ Click here for 20% Discount!

More than ever, we need to learn how to party in our own kitchens! So, we are now doing informative and fun interactive Zoom cooking classes with custom menus for birthday parties, bridal parties, and corporate events. Please contact us for pricing and details. ~ Due to COVID-19, our on-site cooking classes are paused. COVID-19 has shown us how important it is to learn how to cook for our families and close friends.