Cranberry-Pecan Tea Bread Solid vegetable shortening, for the baking pans 4 cups unbleached all-purpose flour 1...
READ MORE…Very Lemony Pound Cake
There’s nothing I love more with a cup of tea than a slice of moist lemony pound cake. This recipe is loaded with fresh...
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These Whiskey-Glazed Scotch Shortbreads Will Melt In Your Mouth
Hi friends! It’s my favorite time of year! Not only is it my birthday, but the weather is perfect and I’m living my...
READ MORE…Let’s Celebrate Fall & Rosh Hashanah With My Sweet Maple-Honey Baked Apples
Hi everyone! It’s time to get excited because apple season is officially here! Fall happens to be my favorite time of the year....
READ MORE…Blackberry Crème Brûlée
If you really want to impress your dinner guests, torch your crème brûlée right at the table! This classic French treat, aka...
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