WHAT A WEEK! It’s truly been a whirlwind of emotions for all of us. I won’t get political here however I really thought...
READ MORE…
Sweet and Sour Glazed Shallots
Sexy is an understatement when it comes this easy, sweet-and-sour condiment. A quick braise in the saucepan and these shallots...
READ MORE…
PERFECT SUMMER GRAND AIOLI
The Grand Provencal Spirit The warm air waving perfumed breezes of wild thyme, sage, rosemary, lavender, and fennel. Our senses...
READ MORE…3 No-Cook, No-Fuss Summer Appetizers
Sometimes that Summer heat hits and nothing in this world could make me want to turn on my stove. Or oven. Or grill. Even a...
READ MORE…
Cranberry with a Crunch
Every year I try to add something new to my Thanksgiving Menu, while staying true to old favorites. This twist on a classic...
READ MORE…