Let’s Celebrate Fall & Rosh Hashanah With My Sweet Maple-Honey Baked Apples
Hi everyone! It’s time to get excited because apple season is officially here! Fall happens to be my favorite time of the year....
READ MORE…
Chickpea, Brown and Wild Rice Salad with Moroccan-Spiced Dressing
Chickpea and Brown and Wild Rice Salad with Moroccan-Spiced Dressing 3 cups water1 tablespoon soy sauce, preferably tamari1...
READ MORE…
Sizzling Thai Beef Salad
Sizzling Thai Beef Salad 1 small flank steak, about 1 ½ pounds1/3 cup fresh lime juice2 tablespoons plus 1/3 cup olive oil3...
READ MORE…
Chris’s Turkey Salad Lettuce Cups
This terrific recipe, from Flavors’ chef Chris Siversen, includes instructions for cooking the turkey, but of course, if you...
READ MORE…
Blackberry Crème Brûlée
If you really want to impress your dinner guests, torch your crème brûlée right at the table! This classic French treat, aka...
READ MORE…
You’ll Love This Sweet Corn Dish For Your Summer Picnic Table
If you grew up in the south, chances are you know the beauty of a dish called Succotash. Growing up in Texas, my family loved...
READ MORE…
This Herby Iced Borscht Is The Perfect Light Bite
Hi friends! As we’re all starting to ease back into a little bit of normalcy, you know I have a one track mind. I...
READ MORE…
YOU’LL WANT TO TRY THIS FABULOUS BEET SALAD with CANDIED PECANS and CRUMBLED GOAT CHEESE
Who doesn’t love a salad chock full of candied nuts and goat cheese?? If you know me, you know I’m a sucker for...
READ MORE…
This Gorgeous, One-Pan Branzino Dish is Always A Showstopper
Quarantine won’t stop me from singing! Even if it’s from my kitchen. 🎤🎶My good friend Richard Skipper – a...
READ MORE…